Aktuelle Speisekarte

Beef consommée with bone marrow dumplings

Spicy prawns "Domhof style"
Crispy fried Tempura-prawns with spicy sauce
and romaine lettuce

Goat cheese au gratin on seasonal leafy greens
served with a lemon-balsamic vinaigrette
with Persian black figs and caramelized walnuts

Black Angus beef tatar with toast

Grilled chicken breast fillet with spicy curry sauce,
fried pineapple and basmati rice

Braised ox cheeks with red wine sauce and buttered spatzle

Sea bass fillet grilled skin-side down
with mango-bell pepper salsa and chorizo crunch
on a delicate pea purée and roasted rosemary potatoes

"Palatinate plate"
bratwurst, liver dumplings and "saumagen", served with sauerkraut and farmer's bread

"Domhof plate"
pork filet medallions with fresh mushrooms and creamy sauce, served with buttered spaetzle

"Brewer's plate"
small rumpsteak, pork filet medaillions and mushrooms,
served with creamy beans (contains bacon) and fried potatoes

Pan fried pork escalope with french fries

"Black Angus Burger"
200g prime Black Angus beef patty, cheddar cheese,
romaine lettuce, red onions, tomatoes
and tangy burger sauce, in a brioche bun,
served with french fries

Grilled Argentinian rumpsteak (240g)
with fried onions and fried potatoes (with bacon and onions)

Black Angus beef filet (240g)
with sweet potato fries and chili-marmalade

"Brewer's spatzle"
creamy spatzle baked with cheese, bacon and marjoram

Grilled Corsican sheep cheese with farmer's bread

Elsas buttered spaetzle with cream sauce

"Paw Patrols" one Bratwurst (sausage) with french fries and carrot salad

"Ligthtning McQueen" Pork escalope with french fries and carrot salad

Pretzel

Small mixed salad // Sweet potato fries

Chili jam

Stir-fried vegetables

"Kids ice cream" - A large scoop of vanilla ice cream with nutella sauce, smarties & cream

Warm apple strudel with vanilla ice cream and whipped cream